White Limozeen is a pink, Dolly Parton themed rooftop bar and restaurant in Nashville, Tennessee. The White Limozeen menu mixes Southern comfort food with French style plates, seafood, cocktails, and big desserts. Most snacks and small plates run about $8 to $25, and entrees run about $26 to $53. You can grab a plate of frites for $9 or splurge on a 6 oz filet mignon for $53.
This guide covers the main food menu, the weekend brunch menu, drinks, prices, hours, dietary notes, and how to plan your visit. All prices come from the official White Limozeen website (whitelimozeen.com), for dine-in at the Nashville rooftop. Prices were checked on September 19, 2026.

What White Limozeen Serves
White Limozeen is a rooftop bar and restaurant on the 12th floor of the Graduate by Hilton Nashville in Midtown. It is named after Dolly Parton’s 1989 album and leans into a bright pink, glam look.
The food is playful. You get Southern favorites dressed up with French technique. Think deviled eggs with smoked salmon, truffle mac and cheese, oysters, steak frites, and a short rib burger. The bar pours creative cocktails, natural wine, and champagne.
Fast Facts
| Restaurant | White Limozeen |
| Location | 101 20th Ave N, Nashville, TN 37203 (rooftop at Graduate by Hilton Nashville) |
| Cuisine | Southern comfort food with a French twist, plus seafood |
| Service type | Sit-down rooftop dining and bar; walk-ins on the outdoor patio |
| Typical price range | Snacks $8 to $25, entrees $26 to $53 |
| Menu verified | September 19, 2026 |
| Price source | Official website, dine-in, Nashville |
| Age policy | 21 and up after 9 p.m. |
| Phone | 615-694-3391 |
| Website | whitelimozeen.com |
Source: whitelimozeen.com/full-menu and /brunch. Prices are for dine-in at the Nashville rooftop, checked September 19, 2026.
Prices and availability may vary by location. Delivery prices may be higher than pickup prices. Tax, add-ons, and fees may cost extra. Check your nearest White Limozeen for the latest local menu.
Snacks and Small Plates
This is where most people start. Small plates are made for sharing at the table with drinks. Prices here run from $8 for mixed olives up to $25 for crab cake sliders.
| Item | What You Get | Price |
| Deviled Eggs | Topped with smoked salmon and candied jalapenos | $15 |
| Mixed Olives | Marinated with orange and herbs | $8 |
| Truffle Mac & Cheese | Comte cheese and thyme | $18 |
| Croquettes | Goat cheese with smoked onion jam | $13 |
| Frites | Fries served with bearnaise aioli | $9 |
| Crab Cake Sliders | Tapenade remoulade, pickles, butter lettuce | $25 |
| Crispy Haricot Verts | Green beans with Tabasco honey, creme fraiche, basil | $13 |
| Butter Buns | Warm buns with cultured butter | $8 |
| Butter Buns (Dolled Up) | With caramelized onions, creme de brie, and havarti | $12 |
Seafood
White Limozeen leans into fresh seafood. You can order oysters, tuna tartare, shrimp cocktail, or go big with the seafood platter. The platter is the top-end pick at $77 and includes caviar service.
| Item | What You Get | Price |
| Oysters Du Jour | Rotating oysters, raw with mignonette or broiled with garlic herb butter | $27 (6) |
| Tuna Tartare | Shallot, avocado, cucumber, poppy seed, grilled fresno chile | $21 |
| Colossal Shrimp Cocktail | Classic cocktail sauce and lemon | $18 (4) |
| Salmon Rillettes | Tomato and peach jam, cornichons, baked saltines | $18 |
| Seafood Platter | Shrimp, tuna tartare, and caviar service (1/2 oz) with blini | $77 |
Grazing Boards
These meat and cheese boards are made for groups. The smaller board feeds 2 to 3 people. The larger one feeds 4 to 5 and adds chocolate strawberries.
| Item | What You Get | Price |
| Board for 2-3 | 1 curated meat, 2 cheeses, fresh fruit, crisps, seasonal sides | $32 |
| Board for 4-5 | 2 meats, 3 soft and aged cheeses, olives, chocolate strawberries, crisps | $50 |
Salads
Three salads round out the lighter side of the menu. Prices sit between $15 and $18. The tomato and burrata is a good pick in warmer months.
| Item | What You Get | Price |
| Late Summer Greens | Meyer lemon vinaigrette, fresh cheese, cucumber, basil seed, mint | $15 |
| WL Caesar Salad | Little gem lettuce, parmesan, sourdough crumble, lemon | $16 |
| Tomato & Burrata | Heirloom tomatoes, peaches, salsa macha, mandarin balm | $18 |
Entrees
The entrees are the main dishes. Prices run from $26 for Le Burger up to $53 for the petite filet. These plates show off the French side of the kitchen, like French onion dumplings and chicken a l’orange.
| Item | What You Get | Price |
| Le Burger | Short rib blend, comte, brie, caramelized onions, aioli, brioche bun | $26 |
| French Onion Dumplings | Ricotta dumplings, wild mushroom, madeira, caramelized onion | $27 |
| Pan Seared Salmon | Mac and cheese, tomato veloute, okra, andouille oil | $34 |
| Le Rib Royale | Sliced prime rib, french roll, gruyere, onions, aioli, au jus | $34 |
| Chicken A L’Orange | Roasted squash puree, pickled butternut, tarragon | $29 |
| Petite Filet | 6 oz filet mignon, pomme puree, truffle butter, bordelaise | $53 |
Desserts (Sweets)
Save room. The banana split is the showstopper, piled with sorbet, ice cream, brownie, and sprinkles. You can order it as a half order for $17 or a full order for $35. The rest of the desserts sit between $12 and $14.
| Item | What You Get | Price |
| Banana Split | Raspberry sorbet, vanilla ice cream, pecans, banana, chocolate, brownie, sprinkles | $17 / $35 |
| Berries & Cream | Olive oil cake, creme fraiche, berry compote, lemon | $14 |
| Kiwi Lime Tart | Marshmallow fluff, preserved lime, kiwi curd | $12 |
| Chocolate Layered Cake | Chocolate cake, dark chocolate mousse, spiced caramel | $14 |
Note: the banana split price of $17 is a half order and $35 is a full order.
Amaro List
Amaro is an Italian herbal liqueur, often sipped after a meal. White Limozeen keeps a short list, priced by the pour. Most cost $9 to $14, with Nonino at the top at $18.
| Amaro | Taste Notes | Price |
| Amaro Montenegro | Bittersweet, orange notes | $10 |
| Averna | Rich and caramel-like | $10 |
| Cynar | Made with artichoke, earthy | $10 |
| Fernet Branca | Strong, minty, bitter | $10 |
| Fernet Branca Menta | Extra mint version | $9 |
| Meletti | Softer and sweeter | $14 |
| Nonino | Smooth grappa-based amaro | $18 |
| Ramazzotti | Lighter and citrusy | $11 |
Weekend Brunch Menu
Brunch is served on weekends and adds a full lineup of eggs, toasts, and sweet plates. Larger brunch dishes run from $16 to $28. There are also brunch cocktails, fresh juices, and coffee with refills.
Source: whitelimozeen.com/brunch, dine-in Nashville, checked September 19, 2026. Brunch runs on weekends; call ahead to confirm times.
Larger Brunch Plates
These are the filling main dishes at brunch. The steak and eggs is the priciest at $28, and the quiche and benedict are the value picks at $16.
| Item | What You Get | Price |
| French Toast | Sugar crust brioche, vanilla mascarpone cream, berries | $22 |
| Sun Dried Tomato Quiche | Leek, mushroom, shaved comte, salad and potatoes | $16 |
| White Limozeen Benedict | Benton’s ham, biscuit, hollandaise, petite salad | $16 |
| Cordon Bleu | Breaded chicken, bacon, cheddar, eggs, side salad | $22 |
| Le Grande-Pere | Two eggs, bacon, biscuit, hash browns | $22 |
| Steak and Eggs | Marinated steak, potatoes, two sunny eggs | $28 |
| Paradise Bowl | Mango yogurt, coconut jelly, passionfruit honey, granola | $17 |
| Le Burger | Short rib blend, comte, brie, onions, aioli, brioche bun | $26 |
Smaller Brunch Plates
Lighter morning bites, from oats to toast. Prices run $8 to $16. The avocado toast comes with smoked salmon, cucumber, olive, feta, and dill.
| Item | What You Get | Price |
| Overnight Oats | Preserved lemon blueberries, grape, toasted coconut | $12 |
| House Biscuits | Butter and seasonal jam | $10 |
| Caramelized Aubergine Dip | Charred broccolini relish, sumac vinaigrette, flatbread cracker | $15 |
| Avocado Toast | Smoked salmon, marinated cucumber, olive, feta, dill | $16 |
| Ricotta Toast | Whipped ricotta, roasted balsamic strawberries, pumpkin seed brittle | $14 |
| Mixed Olives | Marinated with orange and herbs | $8 |
Brunch Sides (Extra Foods)
Add-ons to build your plate. All are single digits. You can add comte cheese to the garlic potatoes for $3 more.
| Item | What You Get | Price |
| Farm Fresh Eggs | Two eggs any style | $6 |
| Fresh Fruit | Seasonal fruit | $10 |
| Garlic Potatoes | Add comte cheese for $3 | $7 |
| Applewood Smoked Bacon | Crispy bacon strips | $7 |
Brunch Drinks
Brunch drinks include Bloody Marys, mimosas, fresh juice, and coffee. Coffee and cafe drinks come with refills. Cocktails here are $14 to $15.
| Drink | What You Get | Price |
| Cry Baby | Vodka, cold brew liqueur, strawberry Bailey’s, strawberry milk | $15 |
| Spicy Bloody Mary | Absolut, Tabasco, house briny bloody mix | $15 |
| WL Bloody Mary | Ketel One vodka and house bloody mary mix | $15 |
| Exotic Mimosas | Grapefruit, raspberry, passionfruit, or OJ | $14 |
| Fresh Pressed Juices | Orange, grapefruit, or pineapple | $4 |
| Cold Brew | Iced cold brew coffee | $5 |
| All Day Cafe | Honest Coffee Roasters, with refills | $5 |
Drinks and Cocktails
The bar is a big reason people come here. The cocktail list rotates with the seasons and features playful, colorful drinks. Names change often, so the official cocktail page is the best place for current pours.
Signature cocktails have included the magenta Queen of the Rodeo and other bright, fruit-forward drinks. You will also find natural wines, sparkling wine, champagne, and Champagne Jello shots. Draft beer is $9 and most cans run $5 to $9. See the full cocktail menu for the current list.
The official cocktail page lists drink names but not individual cocktail prices, so no cocktail price table is shown here. Beer prices are from the brunch menu, checked September 19, 2026.
Cheapest and Best Value Picks
These are my picks based on price. This part is opinion, not an official ranking.
Cheapest bites: Mixed olives and butter buns are the lowest food items at $8 each. Frites are $9.
Best value snack: Truffle mac and cheese at $18 is filling and easy to share.
Best value entree: Le Burger at $26 is the lowest priced main dish.
Group value: The board for 4-5 people at $50 spreads out well across a table.
Vegetarian and Dietary Options
White Limozeen marks some items on the menu. On the food menu, gf means gluten-free and df means dairy-free. The chocolate layered cake is marked gluten-free and vegetarian.
Meat-free picks include mixed olives, truffle mac and cheese, croquettes, frites, crispy haricot verts, butter buns, all three salads, and French onion dumplings. Always tell your server about allergies, since kitchens can share equipment.
Dietary marks are from the official menu, checked September 19, 2026. Confirm with staff for your own allergy needs.
Hours and Location
White Limozeen sits on the 12th floor rooftop of the Graduate by Hilton Nashville in Midtown.
Address: 101 20th Ave N, Nashville, TN 37203.
Phone: 615-694-3391. Staff aim to answer phones starting at 10 a.m. daily.
Kitchen: The kitchen closes at 10 p.m. every day, per the official FAQ.
The rooftop is open daily for lunch, dinner, and drinks, with brunch on weekends. Posted hours vary by listing and by season, so check the official site or call before you go. Parking is mostly street or paid lots nearby, since the rooftop is downtown.
Hours and kitchen close time from whitelimozeen.com/faq and the Graduate by Hilton dining page, checked September 19, 2026.
Reservations and Rooftop Rules
Reservations open 30 days ahead at 6 p.m. Central Time. Table dining takes reservations, while the outdoor patio is walk-ins only. For groups of 9 or more and private events, White Limozeen uses EventUp or its events email.
A few house rules to know before you visit:
● Guests must be 21 and up after 9 p.m.
● Checks split up to 4 equal ways.
● Parties of 6 or more get a 20% service charge added.
● Phone photos are welcome, but professional cameras are not allowed.
● Pool access needs its own reservation, even for hotel guests.
House rules from whitelimozeen.com/faq and the official menus, checked September 19, 2026.
Frequently Asked Questions
How much does the White Limozeen menu cost?
Most snacks and small plates cost $8 to $25, and entrees cost $26 to $53. The cheapest food items are mixed olives and butter buns at $8. The priciest single plate is the petite filet at $53, and the seafood platter is $77. Prices are for dine-in in Nashville, checked September 19, 2026.
Where is White Limozeen located?
White Limozeen is on the 12th floor rooftop of the Graduate by Hilton Nashville, at 101 20th Ave N, Nashville, TN 37203. It is in the Midtown area. You reach it through the hotel.
What food does White Limozeen serve?
The menu is Southern comfort food with a French twist, plus seafood and desserts. You can get truffle mac and cheese, oysters, a short rib burger, French onion dumplings, salmon, filet mignon, and a large banana split.
Does White Limozeen serve brunch?
Yes, White Limozeen serves brunch on weekends. The brunch menu adds French toast, benedicts, quiche, steak and eggs, and brunch cocktails like Bloody Marys and mimosas. Larger brunch plates run $16 to $28.
Is White Limozeen 21 and up?
Guests must be 21 and up after 9 p.m. Earlier in the day the rooftop is more open, but the venue leans toward an adult, cocktail-focused crowd. Bring a valid ID.
Do I need a reservation for White Limozeen?
Reservations are recommended for table dining and open 30 days ahead at 6 p.m. Central Time. The outdoor patio takes walk-ins. Pool access needs a separate reservation, even for hotel guests.
What are the most affordable items on the menu?
Mixed olives and butter buns are the cheapest at $8 each. Frites are $9. On the brunch menu, farm fresh eggs are $6 and sides like bacon or garlic potatoes run $7. These are good ways to keep the bill down.
Are there vegetarian options at White Limozeen?
Yes. Meat-free picks include truffle mac and cheese, croquettes, frites, crispy haricot verts, mixed olives, butter buns, all three salads, and French onion dumplings. The chocolate layered cake is marked gluten-free and vegetarian. Tell your server about allergies.
What time does the White Limozeen kitchen close?
The kitchen closes at 10 p.m. daily, per the official FAQ. The bar and rooftop can stay open later. Hours vary by season, so call 615-694-3391 or check the website before you go.
Is there a service charge for large groups?
Yes. Parties of 6 or more get a 20% service charge added to the check. Checks can be split up to 4 equal ways. For groups of 9 or more, use the events booking link.
Does White Limozeen have a pool?
Yes. The rooftop has the Governor’s Pool with cabanas and daybeds. Pool access requires a reservation for everyone, including hotel guests. There is a special poolside menu during pool service.
Can I just get drinks at White Limozeen?
Yes. It is a bar as well as a restaurant, so you can come for cocktails, wine, or champagne without a full meal. The outdoor patio takes walk-ins. Draft beer is $9 and cans run $5 to $9.
Conclusion
The White Limozeen menu is a fun, upscale mix of Southern and French food on a pink Nashville rooftop. Snacks start around $8, entrees top out at $53, and brunch adds eggs, toasts, and cocktails on weekends. Prices here are from the official website for dine-in in Nashville, checked September 19, 2026. Menus change with the seasons, so check whitelimozeen.com for the latest before your visit.
