If you came looking for the Zoes Kitchen menu, here is the honest answer first. Zoes Kitchen has closed. It was a fast-casual Mediterranean chain known for hummus, chicken kabobs, pita sandwiches, and Greek salads. By May 2023, every location had shut down or turned into a Cava restaurant. So there is no live menu or current pricing to share.
This guide explains what happened, walks through the dishes Zoes Kitchen used to serve (starters, salads, pitas, kabobs, kids’ meals, desserts, and catering), and shows where you can get similar food today. Because the chain is closed, no current prices are listed here. Menu details were checked against archived menus and news reports on October 21, 2026.
Is Zoes Kitchen still open?
No. Zoes Kitchen is closed. The chain was bought by Cava Group in 2018 for 300 million dollars. Starting in 2021, Cava began turning Zoes stores into Cava restaurants. By May 2023, all Zoes Kitchen locations had closed or converted. There is no national Zoes Kitchen menu, website ordering, or current price list today.
If you still want that kind of food, two options are close. The founding family runs ZOZO’S Kitchen in Alabama with many original recipes. And most old Zoes buildings are now Cava, which serves a different Mediterranean menu. Both are covered below.
The Zoes Kitchen menu, remembered
Source note: The lists below reflect dishes Zoes Kitchen served before it closed, drawn from archived restaurant menus and news coverage and checked on October 21, 2026. These items are no longer sold under the Zoes Kitchen name, and no current prices are available for them.
Zoes Kitchen cooked Mediterranean-inspired food with a Southern feel. The kitchens used no fryers and no microwaves, and most dishes were made fresh each day. The menu leaned on grilled chicken, hummus, fresh salads, and pita. Here is how it was grouped.
Starters, dips, and soups
Hummus was the heart of the starter list. You could get it classic, with roasted red pepper, or blended with basil pesto. Soups and baked feta rounded things out.
| Item | What it was |
|---|---|
| Classic Hummus | Smooth chickpea dip served with warm pita and fresh veggies. |
| Red Pepper Hummus | Hummus blended with roasted red peppers for a little sweetness. |
| Basil Pesto Hummus | Hummus mixed with basil pesto and herbs. |
| Hummus Trio | A sampler of three hummus flavors with pita and cut veggies. |
| Mediterranean Baked Feta | Warm feta topped with tomatoes, olives, and olive oil. |
| Chicken and Orzo Soup | Light chicken soup with small orzo pasta and herbs. |
| Tomato Bisque | A creamy, mild tomato soup. |
Salads
Salads were a signature. The Greek salad came with pita, and you could add grilled chicken. Lighter picks like quinoa salad and the chicken salad sampler were popular for lunch.
| Item | What it was |
|---|---|
| Greek Salad | Tomatoes, cucumbers, peppers, olives, onions, and feta with pita. |
| Tossed Greek with Chicken | Greek salad tossed with grilled chicken and pasta salad. |
| Quinoa Salad | Quinoa with veggies, feta, and a lemon dressing. |
| Chicken Salad Sampler | Chicken salad served with slaw, pasta salad, and fruit. |
| Orzo Tabouli | Orzo pasta salad with parsley, tomato, and lemon. |
Pitas and sandwiches
Handhelds were built for lunch or takeout. The chicken roll-ups and the Gruben, a lighter turkey Reuben, were long-time favorites.
| Item | What it was |
|---|---|
| Chicken Roll-Ups | Grilled chicken, slaw, and feta wrapped in a soft tortilla. |
| Gruben | A lighter take on a Reuben, made with turkey, Swiss, and slaw. |
| Zoes Club Pita | Turkey, ham, cheese, egg, and veggies packed in a pita. |
| Albacore Tuna Pita | Tuna salad with red onion and capers in warm pita. |
| Chicken Salad Sandwich | White-meat chicken salad on multigrain bread. |
Kabobs and hot plates
Kabobs were the warm, filling side of the menu. Chicken kabobs came with rice pilaf and a side Greek salad. Steak, salmon, shrimp, and veggie versions were added over the years.
| Item | What it was |
|---|---|
| Chicken Kabobs | Grilled chicken skewers with rice pilaf and a side Greek salad. |
| Steak Kabobs | Marinated steak skewers with grilled peppers and onions. |
| Salmon or Shrimp Kabob | A single seafood skewer, grilled. |
| Veggie Kabobs | Grilled vegetable skewers, a vegetarian pick. |
| Protein Power Plate | Grilled chicken with veggies and a scoop of hummus. |
| Mediterranean Chicken | Grilled chicken topped with caramelized onions. |
Kids’ menu
The kids’ menu kept it simple for eaters about 12 and under.
| Item | What it was |
|---|---|
| Grilled Cheese | Melted cheese on toasted sourdough bread. |
| Grilled Chicken Fingers | Two grilled chicken tenders. |
| Cheese or Chicken Quesadilla | Cheese, or cheese and grilled chicken, in a warm tortilla. |
| Pasta Bowl | Orzo pasta in a creamy tomato sauce. |
Desserts and drinks
YAYA’s Chocolate Cake was the dessert people remembered most. House-made teas and fresh limeade were the go-to drinks.
| Item | What it was |
|---|---|
| YAYA’s Chocolate Cake | The chain’s well-known homemade chocolate cake. |
| House-Baked Cookie | A fresh-baked cookie. |
| Fresh-Squeezed Limeade | Lime juice sweetened with cane sugar. |
| Hibiscus Tea | A floral iced tea. |
| Sweet and Unsweet Tea | Classic Southern iced teas. |
Catering and family dinners
Catering was a real strength. The food travels well, so trays and boxed lunches were common at offices and parties. Family dinners were sized to feed a group at home.
| Item | What it was |
|---|---|
| Family Dinners | Larger meals built to feed a family, often four to six people. |
| Party Trays | Hummus trays, roll-up trays, and salad trays for groups. |
| Boxed Lunches | Single-serving boxed meals for offices and events. |
What about prices?
There are no current Zoes Kitchen prices, because the chain is closed. Any price you see online labeled as a 2026 Zoes Kitchen menu cannot be checked against a real, open store, so treat those with care.
For context, when Zoes Kitchen was open it sat in the under-10-dollar fast-casual range. In 2014, its average dine-in check was about 9.57 dollars, according to Nation’s Restaurant News. That figure is old and no longer applies. For live menus and prices today, check ZOZO’S Kitchen or your nearest Cava.
Where to get Zoes Kitchen food now
ZOZO’S Kitchen (the founding family’s new restaurants)
The Cassimus family started Zoes Kitchen in 1995, and they are back with their own chain. Their flagship ZOZO’S Kitchen opened in Homewood, Alabama on May 1, 2026, in the same space the first Zoes ran for 17 years. They also have spots in Cahaba Heights and Tuscaloosa, with a Hoover location planned. The menu brings back old favorites like roll-ups, chicken salad, and kabobs.
Cava (what replaced most Zoes locations)
Most former Zoes buildings are now Cava, owned by the same company. Cava had grown to 474 locations as of May 2026. It is a build-your-own spot. You start with a base like salad, grains, or pita, then add dips, grilled meats, and veggies. The food is Mediterranean, but the menu and ordering are not the same as Zoes.
A short history of Zoes Kitchen
Zoes Kitchen began in June 1995 when Zoë and Marcus Cassimus opened a small shop in Homewood, Alabama. The name came from Zoë, whose cooking drew the first fans. Their son, John Cassimus, joined a few years later and pushed the brand to grow across the South.
The family sold a majority stake to Brentwood Associates in 2007. The company went public in 2014 and raised about 70 million dollars. At its peak it ran more than 250 restaurants across about 20 states. Then came the 2018 Cava deal, the conversions, and the 2023 closures.
| Year | What happened |
|---|---|
| 1995 | Zoë and Marcus Cassimus open the first Zoes Kitchen in Homewood, Alabama. |
| 2007 | The family sells a majority stake to Brentwood Associates, and the chain grows. |
| 2014 | Zoes Kitchen goes public and raises about 70 million dollars. |
| 2018 | Cava Group buys Zoes Kitchen for 300 million dollars. |
| 2021 | Cava starts turning Zoes stores into Cava restaurants. |
| May 2023 | The last Zoes Kitchen locations are closed or converted to Cava. |
| 2024 to 2026 | The Cassimus family reopens under new names, settling on ZOZO’S Kitchen. |
Zoes Kitchen at a glance
| Detail | Information |
|---|---|
| Brand | Zoes Kitchen (also written Zoë’s Kitchen) |
| Cuisine | Mediterranean-inspired, fast casual |
| Founded | June 1995 in Homewood, Alabama |
| Founders | Zoë and Marcus Cassimus |
| Owner since 2018 | Cava Group |
| Current status | Closed; all locations shut or converted to Cava by May 2023 |
| Replaced by | Cava (474 locations as of May 2026) |
| Founders’ new chain | ZOZO’S Kitchen (Alabama) |
| Menu checked | October 21, 2026 |
Frequently asked questions
Is Zoes Kitchen still open?
No. Zoes Kitchen is closed. Its owner, Cava Group, had closed or converted every location to a Cava restaurant by May 2023. There is no national Zoes Kitchen menu or online ordering today. The founding family now runs a separate chain in Alabama called ZOZO’S Kitchen.
What happened to Zoes Kitchen?
Cava Group bought Zoes Kitchen in 2018 for 300 million dollars. Starting in 2021, it began turning Zoes stores into Cava restaurants. By May 2023, all Zoes Kitchen locations had closed or switched to the Cava brand. The company chose to grow Cava instead of Zoes.
Can I still order from the Zoes Kitchen menu?
Not under the Zoes Kitchen name. The closest option is ZOZO’S Kitchen in Alabama, run by the founding Cassimus family, which serves many of the old recipes. Most former Zoes buildings are now Cava, which has a different build-your-own menu.
What was Zoes Kitchen known for?
Zoes Kitchen was known for Mediterranean-inspired food with a Southern touch. Popular picks included hummus, chicken kabobs with rice pilaf, Greek salad, pita sandwiches, and chicken roll-ups. Many fans also loved YAYA’s Chocolate Cake, the chain’s homemade dessert.
Who owns Zoes Kitchen now?
Cava Group has owned Zoes Kitchen since 2018. Cava Group also runs the Cava chain, which it has grown to 474 locations as of May 2026. Cava Group retired the Zoes Kitchen brand and now operates under the Cava name.
Is Cava the same as Zoes Kitchen?
They share an owner but are not the same. Zoes Kitchen served set plates, pitas, and kabobs. Cava is a build-your-own spot where you pick a base like salad, grains, or pita, then add dips, meats, and veggies. The menus and style are different.
What is ZOZO’S Kitchen?
ZOZO’S Kitchen is a family-owned Alabama restaurant from the Cassimus family, who started Zoes Kitchen in 1995. Its flagship opened in Homewood on May 1, 2026, in the original Zoes space. It also has spots in Cahaba Heights and Tuscaloosa, with Hoover planned.
Where was Zoes Kitchen founded?
Zoes Kitchen started in Homewood, Alabama, in June 1995. Zoë and Marcus Cassimus opened the first store, and their son John Cassimus later led its growth. The name comes from Zoë, and the word means life in Greek.
Did Zoes Kitchen have vegetarian or vegan options?
Yes. When it was open, Zoes Kitchen offered several meat-free picks. Options often included hummus with pita or veggies, the Greek salad, the quinoa salad, and veggie kabobs. Some sides, like rice pilaf, were not vegetarian, so it was worth asking.
How much did Zoes Kitchen cost?
Zoes Kitchen was an under-10-dollar fast-casual chain while it operated. In 2014, its average dine-in check was about 9.57 dollars, according to Nation’s Restaurant News. Those numbers are old and no longer apply, since the chain is closed and no current prices exist.
Was there a Zoes Kitchen kids’ menu?
Yes. The kids’ menu kept things simple for younger eaters. It included grilled cheese, grilled chicken fingers, cheese or chicken quesadillas, and a small pasta bowl. These were sized and priced for children aged about 12 and under.
Did Zoes Kitchen do catering?
Yes, catering was a big part of the business. Zoes Kitchen offered party trays, boxed lunches, and family dinners meant to feed groups. It was a common choice for office lunches and gatherings because the food travels well.
Is zoeskitchen.com still an active ordering site?
No. The old Zoes Kitchen website is no longer a working ordering site, and the brand is retired. For live menus today, look to ZOZO’S Kitchen in Alabama or to Cava, which runs most of the former Zoes buildings.
What was YAYA’s Chocolate Cake?
YAYA’s Chocolate Cake was the chain’s signature homemade dessert, a rich chocolate cake sold by the slice. It became one of the most talked-about items on the menu, and closing signs even pointed fans to it as a favorite goodbye treat.
Conclusion
The short version: the Zoes Kitchen menu you remember is no longer sold under that name. Cava bought the chain in 2018 and closed or converted every location by 2023. If you miss the food, ZOZO’S Kitchen in Alabama is the closest match today, run by the same family that started it all. Cava fills most of the old spaces with a different Mediterranean menu.
